Thursday, April 7, 2011

Milk Can Be a Pain

Milk contains many nutrients that are known to be beneficial for the body. Now increased by one more benefit of the milk can be used as a painkiller. Scientists have found a glass of milk contains 20 substances which can be used as pain relievers, antibiotics andgrowth hormones. This is obtained after a team of researchers from Spain and Morocco analyzed 20 samples of cow's milk with goat milk and milk as well
          In this study researchers used a highly sensitive test. obtained a number of chemicals from cow's milk, goat, and milk also can be used to treat various diseases in humans and animals. Details the results of researchers found levels of niflumic acid in goat's milkwhile in ation contain traces of ibuprofen and naproxen, which is a painkiller and an antibiotic triclosan and some hormonesMeanwhile in cow's milk contains anti-inflammatory drug niflumicacid, mefenamic acid and ketoprofen are commonly used as a painkiller in humans and animals.
          The third addition to the chemical, the researchers also found levels of the hormone 17-beta-estradiol which is a form of sex hormoneestrogen. These results have been reported in Journal of Agricultural and Food Chemistry


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